De cecco pasta in extra virgin olive oil, garlic, herbs, touch of wine and fresh clams.

Homemade ricotta and mozzarella cheese ravioli, sautèed in our tomato and basil sauce.

Homemade potato dumplings, so soft and light, served with our tomato and basil sauce.

Baked in our delicious tomato sauce with melted mozzarella. Every order made fresh.

Homemade cavatelli (lightly twisted pasta), baked with our terrific meat sauce and shoved parmesan cheeses and fresh basil.

Cork screw pasta, sautèed in our marinara sauce, enriched with crumbled sausage and mozzarella, all baked for a tasteful finish.

Classic creamy cheese sauce.

Ground beef with tomato, herbs and a touch of cream.

Whole wheat cork screm pasta, in a fresh marinara sauce with oven roasted tomatoes and oregano, topped with fresh bufala ricotta.

Linguini pasta sautèed in a light marinara sauce with clams, mussels shrimp and calamari.

Let's be Italian all the way, spaghetti, tomato sauce and homemade meat balls.

Sautèed fresh vegetables in a garlic and oil sauce.